Before

After

Commercial Fire Damage – Prattville Restaurant

Fire damage shut down this Prattville restaurant kitchen. Commercial kitchen fires are all too common, and they require very specific protocol developed by SERVPRO to clean up the fire damage. Our crews would remove all of the moveable kitchen equipment to their warehouse for cleaning and restoration and to make room for the on-premise restoration necessary. As with all commercial fire damage situations, the owners are anxious to get the problem taken care of and get back in business. Normally they have municipal inspections to pass before reopening the business, so the quality of work is essential. Our crews typically work around the clock to provide as quick of a turnaround as is possible. They would clean up the soot and smoke damage and set up ozone machines to alleviate the noxious smoke odors left by the fire.